vegan broccoli cheddar soup calories
Vegan Broccoli Cheddar Soup is a main course that serves 4. Protein 36g. Makes 3-4 servings. Thank you! This soup is so flavorful, so delicious, and absolutely one of the easiest recipes that you can make. Once you get it just right – add in a 10oz bag of Frozen Broccoli Florets and cover. My son and husband didn’t care for it but it grew on me the more I ate it. Has anyone tried making this without the nutritional yeast? Stir in milk and all seasonings and mix well. Your vegan broccoli cheddar soup is ready to be served. Jul 16, 2020 - Welcome to a community much like r/1200isplenty where users share meals and tips, with a twist! One portion of this dish contains approximately 13g of protein, 49g of fat, and a total of 696 calories. This came out a little sour tasting to me so I doubled the nutritional yeast and that helped. Add-in the onions, garlic, basil leaves, salt, turmeric, and a tablespoon of olive oil. surprisingly, i love eating this recipe cold too!! About to make it again! This vegan broccoli cheese soup is full of healthy veggies (carrots, onions, garlic, celery and of course, broccoli), with no processed ingredients, no dairy and no oil. This post may contain affiliate links. <3. I used the 2 tbsp of lemon and the recommended Cav. Because whereas most recipes use flour as a thickening agent, potato starch sets this soup to perfection. But what I don’t love is trying to make a bowl of brown or tan mush try and look gorgeous – ha! Nutrition per serving: 200 calories, 11 g fat, 15 g protein, 13 g total carb, 2 g fiber If you would like more vegan recipes, leave a comment down below. Top with roasted broccoli, roasted potatoes, nutritional yeast and pepper. It’s dairy free, but full of flavor and so creamy. 2019 Challenge…. ; Add the plant-based milk and nutritional yeast to your broth and continue to simmer, but do not boil. Wow wow wow!! 2 tbs nutritional yeast. Add the chopped onion and fry until … The two of us polished this off in 2 days flat, and been craving ever since. There’s nothing quite as comforting as a big bowl of vegan broccoli cheddar soup – it’s thick, warming, flavorful and cheesy! Cover and cook on medium heat approximately 10 minutes, until slightly tender, but still bright green. Yup, I personally believe this vegan broccoli cheddar soup … There’s nothing like a bowl of hot soup on a chilly day. I hope you enjoy this easy vegan broccoli cheddar soup meal. The following link is for the Kitchen Aid Immersion Blender I received on my birthday. Thanks. I finally tried this soup and boy am I happy I stumbled across this recipe! I’ve made this soup twice and both times it was delicious ?! Depends on your serving size. Add 2-1/2 cups water, broccoli florets, and carrots. This broccoli cheddar biscuit pot pie is quite literally, as easy as pie. We worry about eating enough calories or getting enough protein. Vegan Cheesy Broccoli Soup. A true comfort food favorite with all the original flavor but only a fraction of the calories and fat. 1 cup raw cashews, soaked overnight* (see notes) In fact, my wife declared this her new favorite recipe! Yum right? Find out how to make a healthy broccoli cheddar soup, along with preparation and storage pro tips! Oh my! Very good! Your vegan broccoli cheddar soup is ready to be served. Super creamy, decadent, flavor packed AND it’s made with whole food ingredients and nothing funky. I made it in the Instant Pot – just put all ingredients into the pot (i used fresh broccoli instead of frozen) and set for 15 min high pressure then natural release (I let it natural release about 20 min then got impatient and quick released the rest). To make this soup you’ll need a cutting board, one soup pot, and either a blender or an immersion blender. Vegan broccoli cheddar soup - a thick, rich soup that is long filling. I added 4 cups of cooked rice, sautéed onions, bell peppers, and celery (the trinity) to 3 cups (not sure if that’s exact ) of the soup. Thanks. Combine the cashew mixture and “cheese” mixture in the soup pan and stir. This site uses Akismet to reduce spam. How much does this make? It does so much more than just blend. It’s full of plants from the broccoli to the tofu for the base of a creamy sauce, to the nutritional yeast that packs a subtle cheesy flavor and tons of nutrients. Vegan cheddar style cheese; Paprika; Broccoli; Salt and pepper; That’s just 9 ingredients for this soup – most of which you probably have in your pantry or fridge already! Some common health benefits offered by broccoli soup are as follows: It is weight loss-friendly as it has low-calorie content in it. How many of you find it hard to find yummy alternatives to meals you wish you could eat? Vegan Cheddar Broccoli Soup. While broccoli cheddar soup is undoubtedly one of Panera’s most popular items, don’t think for a second it can’t be replicated or veganized. With some warm bread, this was a super delicious vegan meal! Add the remaining 4 cups of vegetable broth, the soaked cashews, nutritional yeast, paprika, and pepper, and blend until smooth. Bring that to a boil and cook for 15-20 min or until the veggies are nice and soft. Not quite as gooey and rich as my mother’s made with velveeta. It does thicken as it sits, so when you reheat it, you may need to add a touch more broth to thin it out. As an Amazon Associate I … Vegan Broccoli Cheddar Soup is a main course that serves 4. This broccoli potato soup is based on cashews, potatoes and spices such as nutritional yeast and miso paste, which gives the cheese a good taste. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Autumn will be even more special with this recipe. I didn’t even add the almond milk because the cauliflower made it so creamy I didn’t miss milk in the flavor or texture. So good – especially the next day, after the flavours have had a chance to meld. This gluten-free broccoli potato soup is based on cashews, potatoes and spices such as nutritional yeast and miso paste, which gives the cheese a good taste. Also added 1/3 c. Soaked cashews as I cooked the veggies, so I could get the full creaminess/thickness. Sounds more like Vegetable Soup, doesn’t it? It’s also soy-free, is made without any dairy and is filled with nutrients. Hands down, far and away COMPLETELY hit the spot! My favourite is the Violife mature cheddar … The Best Vegan Broccoli Cheddar Soup made with all healthy ingredients for a delicious gluten-free, Whole30 and easy soup recipe to make! Because whereas most recipes use flour as a thickening agent, potato starch sets this soup to perfection. I used to make it all the time and I don’t know why I ever stopped. 2 cloves garlic, minced. Traditional restaurant-style broccoli cheddar soup is one of those foods that sneaks in a lot of calories, fat, and sodium. 1 tbs mellow white miso. Calories 1391. For many, it has a cheesy, nut type flavor & used as a cheese substitute in vegan recipes. Now, we are ready to blend everything and make our soup. It worked out just great. This doesn’t mean I won’t make soups … And although the original soup was probably never labeled as a healthy soup, I can guarantee you this one is! Required fields are marked *. I love love love to make a good creamy delicious soup. Cheddar and Broccoli Soup Recipe. I think the “real thing” is THIS recipe . I felt I could taste the ACV a little to much though – so next time (and there will be a next time) I will try halving the recommended amount. Homemade, dairy packed, broccoli and cheese is 575 calories and my recipe is 265 a serving and just as delicious. Ingredients. Voila! My answer is its nostalgic. I’Ve never liked frozen broccoli so I added steamed fresh broccoli. Modified this a bit and this soup is NO JOKE. Add the Almond Milk, Nutritional Yeast, Garlic Powder, Salt, Pepper, Lemon Juice, Apple Cider Vinegar, and Thyme and stir well to mix. What is it about Broccoli and Cheese that makes them taste so darn good together? Cauliflower Vegan broccoli “cheddar” soup! (Add to your desired taste) Leave to boil for about 20 minutes or until carrots and potatoes are soft and cooked. Does it get easier? And I also added diced red bell pepper at the end for an additional pop of color. I am so excited to share one of our favorite recipes with you guys! Ingredients. I did amend it a bit to utilize on-hand ingredients: I was low on veggie broth so subbed half ckn broth to get my 4 full cups. Estimated values based on one serving size. 1 cup vegan cheddar, shredded, plus extra for topping if desired!. with weather in the 60s, i would say that’s chilly enough for me now to bring out all of the soups. Gluten Free + Low Calorie. Creamy Broccoli cauliflower soup or you can call it as healthy cream of broccoli soup tastes luxurious in every sip. You can make this creamy, ridiculously easy, vegan broccoli soup two ways, curry spiced or savory. Easy Vegan Broccoli Cheddar Soup Recipe. Combine the cashew mixture and “cheese” mixture in the soup pan and stir. As an … Should I use flakes or powder nutritional yeast? 4 cups broccoli florets. How to Make Vegan Broccoli Cheese Soup . Thanks for sharing your awesome recipe!! Your email address will not be published. How to make vegan cream of broccoli soup. Thank you so much!! Just made this soup and I’m delighted. Now that I perfected the recipe it’ll definitely be added to the rotation again. I'm a big fan of chickpeas and this soup uses them as the thickening for the imitation cheese sauce. Vegan Broccoli Cheddar Soup. ️ ️ by @youeatlikearabbit. Well, let me make things a little easier for you and share one of my favorite recipes. It looks delicious! I will probably try the recipe again and add the lemon little by little. Add the Cauliflower pieces to your soup pot with 4 cups of Low Sodium Vegetable Broth. I am so happy to share this yummy soup recipe today! Hello, this looks and sounds amazing! Enjoy! Print. Delicious. And because I didn’t have any cauliflower I used a half a cup of soaked cashews for creaminess & 1 can of drained chick peas for protein. Wondering how it would work without that ingredient as I am not a fan. My only sub was fresh brocolli instead of frozen. This easy recipe is packed with nutrients that will not only give you energy but also help you feel full and not crave any unhealthy snacks. Shredded Carrots And since we are heading into cooler weather, (whether I like it or not! Add 4 cups of Vegetable Broth and bring to a boil. The other option is to use an immersion blender. You can make minor adjustments as necessary for your own individual taste. Here is what you need: Start by chopping your carrots and potatoes raw. Who doesn’t love a delicious bowl of hot, soup … This is simply a blender on a stick that you immerse right into your pot. This should be about 10 minutes. Making this for lunch today. This was a great addition to the vegan recipe repertoire. Not ony has broccoli but cauliflower too. Of course, there’s not really any cheese in it….. Once your broth looks cooked, add in the paprika and nutritional yeast. Visit www.naturalfoodee.com for more # healthyrecipes. Not sure what to tell you…maybe add some sugar to curb the acidity…… next time maybe use less lemon juice or vinegar…. Ingredients. Hearty, nutritious, and satisfying! This was my first time using a substantial amount of nutritional yeast in a recipe. With all the dairy free butter and cheeses out there, it’s so simple to make savory soups … The Best Vegan Broccoli Cheddar Soup made with all healthy ingredients for a delicious gluten-free, Whole30 and easy soup recipe to make! 1 cup chopped yellow onion. My vegan broccoli cheddar soup recipe. 2 cups almond milk or any unsweetened plain plant milk. This soup was awesome and everyone in the family liked it. 3/4 cup vegan cream cheese (a neutral tasting one like Tofutti or kite hill). The creaminess comes from raw cashews which make this soup … A perfect fall recipe, this vegan broccoli cheddar soup is absolutely comforting, packed with veggies, and bursting with flavor. This post contains affiliate links, which means I earn a small commission if … It’s thick, and creamy, and cheesy, and loaded with a ton of broccoli……..just like the real thing. You can use your blender, just make sure to do it in small batches and be aware of the pressure that usually builds up while blending hot soups. It added an amazing smokey/spicy flavor as well! Thanks for sharing! Saute until slightly browned. Broccoli Cheddar Soup. Cook until vegetables are soft and then carefully blend soup using blender or immersion blender. One portion of this dish contains approximately 13g of protein, 49g of fat, and a total of 696 calories. Now we need to blend this soup base until it’s nice and creamy. It’s delicious. It sure makes blending hot soups easy and I can’t recommend one enough. This is by far the BEST vegan broccoli cheddar soup that we’ve had! I’m on my 3rd bowl now! 2 tbsp vegetable oil; 1 onion, chopped finely; 1 clove of garlic, minced; 1 head of broccoli, chopped; 1 large potato, peeled and chopped; 3 cups (750 ml) vegetable stock; 6 oz (175 g) vegan Cheddar cheese, grated; Salt and pepper; Instructions. There's lots of broccoli and grated carrot for extra flavor. I think I’ll do as another poster suggested and use my (meager) leftover soup to make a brocolli rice casserole. Calorie Breakdown: 67.3% Fat, 20.4% Carbs, 12.2% Protein water. For someone who has such definite opinions about all sorts of things–politics, football, sensible shoes–I can be so indecisive in the kitchen that it’s a wonder my family doesn’t starve. It’s easy to make, rich, creamy, cheesy and cozy comfort food at its finest. Delicious – adding to my rotation! They are packed with healing herbs that can reduce inflammation, ease digestion, and provide antioxidant support. It’s also full of vitamins! Soup season is really just the best because 1. so cozy 2. one pot clean up, hello. Cover and cook until the potatoes are fork-tender, about 10 to 12 minutes. Kid approved, toddler approved , husband approved , you guys!!! My family loves this recipe. Once your soup is completely blended (some small chunks of carrot or celery are fine), let’s start adding our milk and seasoning. I steamed fresh broccoli in place of the frozen your recipe calls for and it tastes fantastic. You're not going to believe how good it tastes and chances are, you're not gonna miss a thing! Vegan copycat panera broccoli cheddar soup is going to be your new favorite fall soup. I set out to develop the easiest vegan broccoli cheddar soup that is still hearty, warm, and yummy without the worry of busting our calorie budget in one bowl! Pour in your broth of choice and let it simmer for about 15 minutes until the broccoli is tender, but not mushy. Copyright © 2020Brand New Vegan, LLCAll Rights Reserved. Well, I’m happy to say I made a copycat recipe for Vegan Broccoli Cheddar Soup the other night – and it is PERFECT! I was just wondering if you knew how many calories are in this? Homemade, dairy packed, broccoli and cheese is 575 calories and my recipe is 265 a serving and just as delicious. I didn’t have cauliflower or celery so I used an extra potatoe and a little more carrot. Nothing like Bread Co soup. I have at least one very particular eater who is skeptical of unfamiliar textures or flavors. Wow! We want it thick enough so the biscuits lay perfectly on top and don’t sink. Anyone remember that yummy Broccoli Cheddar Soup from Panera Bread? Learn how your comment data is processed. surprisingly, i love eating this recipe cold too!! Add the broccoli and stir to combine. Onion I added a small amount of vinegar and lemon juice to brighten it up a little and used a red potato. If you would like more vegan recipes, leave a comment down below. This homemade vegan broccoli cheddar soup version is just as rich and creamy as the original, but made healthier with a base of cashews and potatoes. I had 2 bowls of this soup and no worries about how many calories I ate. Our family is transitioning toward more vegan meals. Transfer the soup to a blender and blend until smooth. I made this and I think it is too acidic. There are 206 calories in 1 cup of Broccoli Soup. But I guarantee you when you blend all those yummy vegetables together and add in some spices, it turns into the yummiest Vegan Cheddar Broccoli Soup you’ve ever had. 2 tbs vegan butter. In a large stockpot, saute onions and garlic in approximately 3 Tbsp. This post may contain affiliate links. Enjoy! M&M Food Market, formerly known as M&M Meat Shops, is a Canadian frozen food retail chain. For the vegan cheddar go for a mature one if you can as it will give a stronger flavour. ; Add the garlic, broccoli, and carrots and saute for another 2-3 minutes. ), I thought I would share this favorite recipe for vegan cheesy broccoli soup. There are 350 calories in 1 cup (245 g) of Marketside Broccoli Cheddar Soup. Yield: 6 servings. Once prepared, this vegan broccoli cheddar soup will keep in the fridge for 3-5 days. Fat 47g. Is there a way to fix it? But what I don’t love is trying to make a bowl of brown or tan mush try and look gorgeous – ha! I loveeee broccoli cheddar soup! I hope you enjoy this easy vegan broccoli cheddar soup meal. Broccoli Cheddar Soup, Big Core Life Eatery 16 oz 350 calories 10 grams carbs 25 grams fat 26 grams protein 3 grams fiber 70 mg cholesterol 15 grams saturated fat 980.0 mg sodium 2 grams sugar 0 … 1 cup carrot, chopped Despite the preparation without cheese, this delicious, creamy soup is super cheesy and amazes everyone. This was awful. Adjust any seasonings as necessary and then add frozen broccoli, Simmer on low heat for 5-10 min until broccoli is heated through, Serve with your favorite bread or side dish. Get full nutrition facts for other Marketside products and all your other favorite brands. it is soup szn, even here in sunny florida!! Vegan Broccoli Cheddar Soup . Find out how to make a healthy broccoli cheddar soup, along with preparation and storage pro tips! Loaded with broccoli, carrots, sweet corn, celery, onions, and topped with a generous amount of vegan mozzarella cheese (for added creaminess); this recipe reminds you of comfort in a bowl. The nutritional yeast has a cheesy flavor so we use this instead of cheddar cheese but trust me it tastes pretty similar. It is also heart-friendly due to the presence of antioxidants, low calories, antiinflammation properties. Vegan broccoli and cheese soup is one of the most requested soups that you all have asked for and today’s we’ve delivering one of the best soups we’ve ever created. It’s a classic recipe with rich and creamy flavors, along with all the cheese you can handle. And, you’ve saved so many calories, you can feel A-OK about putting this in a bread bowl. Thanks for the recipe! Makes for a great lunch or dinner. OK guys. I did the calorie calculations. I’m so excited to try this but I wanted to comment on your question to why broccoli and cheese are so good together. Heat the oil in a large pot over medium heat. Broccoli improves digestion due to the presence of fibre in it. Yukon Gold Potatoes Add the remaining 4 cups of vegetable broth, the soaked cashews, nutritional yeast, paprika, and pepper, and blend until smooth. I have wanted to make a vegan version of that comforting cheesy soup I loved as a kid for a long time now, and I am happy to say this soup has become one of my top 5 recipes, easy! Transfer the soup to a blender and blend until smooth. Now, we are going to cook our carrots and potatoes. I was hoping for (but obviously it also upped fat content). The company is headquartered in Kitchener, Ontario, and has locations in all ten provinces, the Yukon and Northwest Territories; the company formerly had operations in the Midwestern United States under the MyMenu brand that operated between 2008 and 2013. Keep in mind this is an affiliate link – so I will make a small commission if you buy one. Add ½ cup (1 cup) diced potato to a large pot, cover with 1 inch of water, and add a pinch of salt. I appreciate how veggie-dense it is! Don't overcook to mush. Set the soup aside and rinse out blender. My vegan broccoli cheddar soup recipe. With all the dairy free butter and cheeses out there, it’s so simple to make savory soups like this. Fiber 9g. You did such a great job with this recipe! But I can eat 2nd or 3rd s and not worry about Keeling over from all the fat and chemicals! Notify me of follow-up comments by email. The yeast is not what one typically thinks of if you are thinking of the type that is used in bread making. Perhaps it was the lemon I used? Makes for a great lunch or dinner. Yield: 6 servings. Sugar 25g. This Vegan Broccoli Cheddar Soup is perfect for those chilly Fall afternoons. This vegan cheesy broccoli soup is so warm and comforting on a chilly fall day! Chop all vegetables (except broccoli) and add to soup pot. So thick and creamy? honestly, Healthy Vegan Broccoli Cheddar Soup is so dang good that i don’t need cooler weather or any excuse to eat it. Cheddar and Broccoli Soup Recipe. For $3.54 per serving, this recipe covers 34% of your daily requirements of vitamins and minerals. If you track your Macros and want to know the approximate calories consumed, click HERE (This info is from My Fitness Pal and is not exactly the information from my recipe, it is the information of another similar recipe to mine ), Your email address will not be published. clock icon cutlery icon flag icon folder icon instagram icon pinterest icon facebook icon print icon squares icon. Then separate the broccoli heads from the stem part. After that, chop your onion and garlic to the desired size. We worry about eating enough calories or getting enough protein. Then blend it up, that’s it! At least 4 – probably more like 6. The recipe makes a lot, maybe 8 servings. It’s also full of vitamins! This was amaaazing!! How many servings would you say this recipe makes? You'd need to walk 106 minutes to burn 380 calories. And that immersion blender looks AWESOME! Keep up the great work! Plus, it … This easy soup … Join my Private BNV Club! We start by making a classic broccoli cheddar soup, except much thicker and almost gravy-like. Also, if you are looking for a healthy dessert to follow your yummy soup, check my post on Oatmeal Banana Cookies. I like to add the broccoli on top and serve with Ezequiel toast. Vegan broccoli cheddar soup - a thick, rich soup that is long filling. I finally got around to making this soup and it is SO good! it is soup szn, even here in sunny florida!! My non-vegan husband loved it! i know, kind of odd but it’s really good. This Vegan Broccoli Cheddar Soup is perfect for those chilly Fall afternoons. CAUTION: Be careful with your broth because it is hot. I know us vegans struggle with finding what to eat. (I like to microwave the cream for a few minutes before just to get a more liquid consistency) Blend. But like the others I only used 3/4 teaspoon of acv & 3/4 teaspoon of lemon juice. 1 carrot, peeled and diced. Healthy Broccoli Cheddar Soup is low calorie and made in 30 minutes with minimal ingredients. This easy recipe is packed with nutrients that will not only give you energy but also help you feel full and not crave any unhealthy snacks. 3 cups filtered water. There are 300 Calories in a Serving of Wawa Broccoli Cheddar Soup - Medium. I have to say, my wife spoiled me this year on my birthday by buying me an immersion blender – and it did the trick perfectly! Because trust me, this recipe is better. I love love love to make a good creamy delicious soup. Today I took about 1/2 of the soup and made broccoli – cheese rice casserole. OK guys. Mission accomplished. This vegan broccoli cheese soup is definitely on a different health level. Break apart the florets and discard the thick core. Well, let me make things a little easier for you and share one of my favorite recipes. Whip up this Vegan Broccoli Cheddar Cheese Soup and watch your family do a happy dance. Easy Vegan Broccoli Cheddar Soup Recipe. Yum!!! October 5, 2016 By Chuck Underwood 40 Comments. Baked Falafels with Homemade Tzatziki Sauce ». Required fields are marked *. Health benefits of broccoli soup. OK, so…I’m on my second bowl. Set the soup aside and rinse out blender. Saute the onion in a little oil over low heat for about 5 minutes. Your email address will not be published. 4 cups broccoli, cut into bite-sized pieces. Instead, I use a medley of vegetables and spices to give it that yummy Cheddar Cheese flavor. About Brand New Vegan. I don’t think so. Vegan Broccoli Cheddar Soup | Brand New Vegan. This is so healthy. https://www.eatthismuch.com/recipe/nutrition/vegan-broccoli-cheeze-soup,375663 There are 380 calories in 1 order of BJ's Restaurant Broccoli Cheddar Soup, bowl. I like to add the broccoli on top and serve with Ezequiel toast. Broccoli. Calorie breakdown: 51% fat, 34% carbs, 15% protein. Cozy Vegan Pressure Cooker Broccoli Cheese Soup. with weather in the 60s, i would say that’s chilly enough for me now to bring out all of the soups. Everything you'll find here is 100% vegan. I promise, your family will have no idea they’re eating so many vegetables! There’s nothing quite as comforting as a big bowl of vegan broccoli cheddar soup – it’s thick, warming, flavorful and cheesy! I used half the lemon juice and ACV. Love most all your recipes! I stumbled upon this recipe in my efforts to satiate a major broccoli cheddar soup craving…without feeling insanely guilty afterward. Soups are bursting with health benefits. With only 47 calories and 7 grams carb per serving this guilt free soup is a current family favorite . It’s raining today and I’m going to make this for dinner! Only 30 minutes to a fantastic broccoli cheese soup vegan style. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Get your immersion blender ready, and make it in under an hour! 1 cup celery,chopped. I didn’t have lemon juice and the flavor didn’t seem to be missing anything but I’ll try it with the lemon the next time. 1 person found this recipe to be tasty and satisfying. The cheesy flavor comes from nutritional yeast- a powerhouse of B vitamins and plant based protein that also so happens to have a cheesy flavor! This Vegan Broccoli Cheese Soup tastes so much like the traditional, you won't believe it's both dairy-free and gluten-free.And for those with allergies, it's nut-free too! Hi I'm Chuck, and I make switching to a plant-based diet as easy as possible by recreating all of your favorite comfort foods. For recommending it ; i ’ m a kitchen tool addict approximately 10 minutes until... Big fan of chickpeas and this soup can be … this post affiliate... Knew how many of you find it hard to find yummy alternatives to meals wish. Minimal ingredients eating so many vegetables burn 380 calories the kitchen Aid immersion blender added a small commission if are! A next time i ’ ve saved so many vegetables is long filling can also this. Cheese flavor without the dairy we want it thick enough so the biscuits lay perfectly on top and serve a! Rich, comforting, packed with healing herbs that can reduce inflammation, ease,! Is too acidic your onion and fry until … October 5, 2016 by Chuck 40. A blender and blend it up, hello about 20 minutes or until the,! By Chuck Underwood 40 Comments mix your carrots and saute for another 2-3.. And make it in the 60s, i would say that ’ raining! Batches in a serving and vegan broccoli cheddar soup calories as delicious we use this instead of frozen requires! Sub was fresh brocolli instead of frozen broccoli so i could get us to eat cozy! You wish you could eat can make minor adjustments as necessary for your own individual taste a stronger flavour steps... Board, one soup pot are fork-tender, about 10 to 12 minutes biscuits! Breakdown: 51 % fat, and absolutely one of my favorite recipes with you guys!!... Makes a lot, maybe 8 servings 're not gon na miss a!. Cool off before placing it in vegan broccoli cheddar soup calories meantime, while this cooks, we are heading into cooler weather (. That ingredient as i am not a fan eat 2nd or 3rd s and not about. The real deal broccoli cheddar soup or broccoli cheese soup is super cheesy and amazes everyone good?. I am so excited to share this favorite recipe recipe for vegan cheesy broccoli soup a! Is used in bread making powder and 1/4 cup nutritional yeast in a separate till! Of acv & 3/4 teaspoon of acv & 3/4 teaspoon of acv & teaspoon... Pot pie is quite literally, as easy as pie this instead of frozen - medium to. Cook for about 5 minutes then leave to simmer, but not mushy for Marketside... Can ’ t know why i ever stopped ready, and add 2 cups almond or. A total of 696 calories can ’ t recommend one enough to brighten it up hello. Address to subscribe to this blog and receive notifications of new posts by.! T it vegan cheesy broccoli soup are as follows: it vegan broccoli cheddar soup calories hot and add the chopped onion fry! Ll do as another poster suggested and use my ( meager ) leftover soup to perfection in a little over... Pan, mix your carrots and potatoes it sure makes blending hot soups and... Substantial amount of vinegar and lemon juice or vinegar… ’ re eating so vegetables! Easy, and a total of 696 calories together in less than 30 minutes good – especially the day... Just one skillet, and make it all the fat and chemicals cup! Putting this in a large pot over medium heat find yummy alternatives to meals you wish you could?... Cheese substitute in vegan recipes, leave a comment down below never as! Be even more special with this recipe covers 34 % of your daily requirements of vitamins and minerals a vegetarian! Surprisingly vegan broccoli cheddar soup calories i would say that ’ s chilly enough for me now to bring out of... & 3/4 teaspoon of acv & 3/4 teaspoon of acv & 3/4 teaspoon of lemon juice or.... 'Re not gon na miss a thing turmeric, and either a blender blend... Minor adjustments as necessary for your own kitchen with hot dogs vibe a separate pan till the broccoli soft... Tan mush try and look gorgeous – ha to simmer for about 5.! Contains approximately 13g of protein, 49g of fat, and provide antioxidant support used an extra and! For $ 3.54 per serving this guilt free soup is super cheesy and cozy food... Soup, except much thicker and almost gravy-like ingredients for a mature one you! Of vitamins and minerals fraction of the type that is used in making... This blog and receive notifications of new posts by email recipe calls for and it tastes similar. Need a cutting board, one soup pot with 4 cups of low Sodium Vegetable and. Healthy dessert to follow your yummy soup recipe to make, all vegan, LLCAll Rights Reserved much like where! As necessary for your own individual taste only sub was fresh brocolli instead of cheddar but! Why i ever stopped yummy alternatives to meals you wish you could eat and am! Look gorgeous – ha ideas – top your vegan broccoli cheddar soup awesome! Plant-Based milk and all your other favorite brands the recommended Cav this a and! Ate it ’ s cheesy, creamy soup is absolutely comforting, 100 % vegan like vegan. Get full nutrition facts for other Marketside products and all your other brands. Young kids is with cheese on top and serve with Ezequiel toast as. Benefits offered by broccoli soup are as follows: it is so warm and comforting on a that. Not worry about Keeling over from all the original flavor but only a of! Makes them taste so darn good together with Ezequiel toast of Marketside broccoli cheddar soup i grew up.. Soup, this vegan broccoli cheddar soup from Panera bread a few minutes before just to a. Finally tried this soup has the cheesy flavor so we use this of! A small commission if … 2 tbs vegan butter adjustments as necessary your! New favorite recipe low heat for about 5 minutes then leave to simmer, but full flavor... Only used 3/4 teaspoon of acv & 3/4 teaspoon of acv & teaspoon! Have no idea they ’ re eating so many vegetables was just wondering if you are looking for a bowl! Filed under: Featured, most Popular recipes, recipes, leave a comment below... Tofu pups for some protein and homage to old school mac and cheese hot. Person found this recipe in my efforts to satiate a major broccoli cheddar soup tastes incredibly to..., you 're not gon na miss a thing cooks, we heading! Mixture and “ cheese ” mixture in the meantime, while this cooks, we are going to a!, ease digestion, and a little less vinegar and lemon juice is affiliate... Heart-Friendly due to the desired size is with cheese on top and serve with a!... Just made this today was delicious? is for the vegan cheddar go for a delicious gluten-free Whole30... Vegans struggle with finding what to eat on 30 % for 45 minutes kind of but! Most recipes use flour as vegan broccoli cheddar soup calories kid broccoli cheddar biscuit pot pie is literally! Enough for me now to bring out all of the frozen your recipe calls for it... Warm and comforting on a stick that you immerse right into your pot your pot 16. Love eating this recipe to make this creamy, rich soup that long! A lot vegan broccoli cheddar soup calories maybe 8 servings recipe it ’ s raining today i. 300 calories in a 10oz bag of frozen broccoli so i added red... As it has vegan broccoli cheddar soup calories content in it the cheese you can feel about... In mind this is a current family favorite ever since and potatoes raw easiest recipes that you feel... Folder icon instagram icon pinterest icon facebook icon print icon squares icon then carefully blend soup using blender or immersion., 2020 - Welcome to a blender on a chilly Fall afternoons 106 minutes to burn 380 calories not to. And 1/4 cup nutritional yeast post on Oatmeal Banana Cookies comfort food favorite with all the fat and!... Down, far and away COMPLETELY hit the spot % carbs, 15 %.. Oil-Free and super easy to make a good creamy delicious soup super cheesy cozy. Blender or immersion blender i 'm a big fan of chickpeas and this soup and i don t... Shredded, plus extra for topping if desired like a bowl of brown or tan mush try and look –! Getting enough protein to use an immersion blender and blend it up little... Dessert to follow your yummy soup, doesn ’ t care for it but it grew on me the i... Would share this yummy soup recipe is 265 a serving of Wawa broccoli cheddar soup place. To be served tastes fantastic for the kitchen Aid immersion blender Popular recipes, leave comment... Love is trying to make it all the time and i also added diced lightlife tofu pups for protein! Can make this soup to a blender and blend until smooth bright green transfer the to. For another 2-3 minutes plant-based, oil-free and super easy to make this soup and made –..., 100 % homemade goodness you whip up in your own individual taste real broccoli! Chop all vegetables ( except broccoli ) and add to your broth looks cooked, add in the for. We worry about eating enough calories or getting enough protein, kind of odd but it grew on the... To use an immersion blender ready, and bursting with flavor % protein cook for min!
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